A special recipe!
Monte do Ramalho - The most genuine Alentejo landscape
For unforgettable moments!
Cod with Cabbage
Discover the recipe for the typical Bacalhau com Couves for Christmas!
Barca D'Amieira Trail
The Barca da Amieira Trail allows us to experience memories!
Interview with the Producer – Marvão Olive Oil
We couldn't resist this beautiful story.
Chestnuts from São Mamede
We were in the heart of the Serra de S. Mamede, in S. Julião.
Acorn Flour Buns
Fancy a spooky and tasty recipe for Halloween?
Mushroom, Nuts and Spiders Flour Crackers
A frightening recipe.
Thursday Gin – Visit to the Producer
We spoke to Duarte Martins from Thursday Gin!
We went to RTP1
The Harvest Festival, an RTP1 programme, met the Franciscan Pantry!