Description
Recommended for enriching pasta dishes, risottos, stews, omelettes or scrambled eggs, pies and pastries, and to accompany meat or vegetable dishes ?
€6,00
SHITAKE, the most popular mushroom in the world. It is extremely nutritious, rich in protein, essential amino acids, calcium, iron, potassium, phosphorus and vitamins A, B, C and D. It has an intense flavour and a very pleasant texture. Very flexible and versatile, it can be hydrated in warm water for 15 to 20 minutes and cooked like a fresh mushroom. The water that results from hydration can be used to enjoy the mushroom flavour in any sauce, to cook rice or pasta.
Recommended for enriching pasta dishes, risottos, stews, omelettes or scrambled eggs, pies and pastries, and to accompany meat or vegetable dishes ?
Weight | 0,50 kg |
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Dimensions | 8 × 4 cm |
Capacity | 30gr |
Nutritional information | Energy Kcal/Kj per 100gr: 347/1472 Lipids per 100gr: 2.1 - of which saturated:<0.02g Carbohydrates (g): 60.01 of which sugars (g): 1.2 Salt (g): 0.09g Protein (g): 21.9 |
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