You already know that around here we love making recipes with our Franciscan sour cherry! This time we made an Alentejo pizza that was a real treat 🤤
Ingredients:
- sliced black Alentejo pork belly
- tomato sauce
- Alentejo cheese
- oregano to taste
- pizza dough
- cherries to taste
Preheat the oven to 200 degrees.
Shape the dough into a round and add the ingredients in the following order:
tomato, oregano, black pork mince, cheese and sour cherries.
Bake for 10 metres.
Enjoy your meal!
